Monthly Archives: March 2016

Lucky Vegetarian In Sunset Park

I knew I was going to have a good meal at Lucky Vegetarian before I even sat down. The restaurant is underneath a Buddhist temple in Sunset Park; it reminded me of similar arrangements I’ve seen at restaurants in Asia. … Continue reading

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Lost Vegetarian Presents… Mushroom Flatbread At Bar Bolinas

When Donny told me he was asking Chef Nate Smith to participate in the Lost Vegetarian project I was excited. I was familiar with his food from his first restaurant, Allswell, and was eager to try the California-inspired cuisine he … Continue reading

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Brunch At Mimi’s Hummus

Continuing my exploration of the restaurants on Cortelyou Road in Ditmas Park I finally ate at Mimi’s Hummus, arguably the most famous restaurant in the area. I stopped by for a weekend brunch, but wasn’t really feeling in the mood … Continue reading

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Lost Vegetarian Presents… Nutrela With Bell Peppers At Punda Tibetan Restaurant

I first came across nutrela, a dried soy product, while I was traveling in Nepal, and that’s where chef Tenzing Tsering came across it as well. Pre-cooked Nutrela has, I think, something of an image problem. In fact I think … Continue reading

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