Author Archives: brooklynvegetarian

Smorgasburg Is Back In Prospect Park

Smorgasburg is back in Prospect Park, after spending the winter in Industry City. There’s been a lot of press around a certain dessert, though I don’t see the attraction. I’ve been a few times already this season, and my favorite … Continue reading

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Lost Vegetarian Presents… Sindhi Curry At Kailash Parbat

Until I sat down with Gary Mulchandani, at Kailash Parbat NY, to discuss filming this episode of Lost Vegetarian Presents I had never heard of Sindhi culture or Sindhi cuisine. Over the past few years the regional specifics of Chinese … Continue reading

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Come On A Vegetarian Food Tour Of Jackson Heights!

Hi vegetarian food fans! I’ve teamed up with with Queens-based food writer and culinary tour guide Joe DiStefano of Chopsticks and Marrow for a vegetarian food tour in Jackson Heights. On Saturday May 14th we’ll be hitting up a ton … Continue reading

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Lumpia Shack Snackbar At Berg’n

When I was doing the research into the Lumpia Shack episode of Lost Vegetarian I stopped by their Snackbar Location at Berg’n. I’d already tasted their (excellent) lumpia at Smorgasburg, but I wanted to try something else. And although Filipino … Continue reading

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Lost Vegetarian Presents… Grains Of The Day At Nha Minh

When I asked for suggestions about restaurants that might be good to feature on Lost Vegetarian, James Boo was quick to recommend Nha Minh, a Vietnamese restaurant in Bushwick. Chef/owner Fred Hua constructs these amazing create-your-own rice bowls, which are … Continue reading

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Lucky Vegetarian In Sunset Park

I knew I was going to have a good meal at Lucky Vegetarian before I even sat down. The restaurant is underneath a Buddhist temple in Sunset Park; it reminded me of similar arrangements I’ve seen at restaurants in Asia. … Continue reading

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Lost Vegetarian Presents… Mushroom Flatbread At Bar Bolinas

When Donny told me he was asking Chef Nate Smith to participate in the Lost Vegetarian project I was excited. I was familiar with his food from his first restaurant, Allswell, and was eager to try the California-inspired cuisine he … Continue reading

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